Module - I
Introduction and application of microbiology, Structure and functioning of
bacterial cell, Classification and Identification criteria for bacteria.Nutritional
requirements and nutritional types of bacteria.
Module – II
Isolation of microorganisms, pure culture techniques and
characteristics. Bacterial growth, measurements and reproduction.
Module - III
Fundamentals of microbiology ecology and ecosystems, microbial associations
Module - IV
Types of bacteria in water, sanitary examination of water, water purification,
average disposal and sewage purification.
1. Reid, P., Microbiology, TMH.
2. Atlas, R. M. &Bartha, R., Microbiology Ecology - Fundamentals and